Chana Chaat (Spicy Chickpea Salad)

Ingredients:

2 cups boiled chickpeas (chole)
3 small boiled potatoes (diced)
1 small onion (chopped)
1 medium tomato (chopped)
3 tsp chopped coriander leaves
2–4 green chilies (finely chopped)
1 tsp lemon juice
½ tsp salt
1 tsp roasted cumin powder
1 tsp chaat masala
¼ tsp red chili powder
6 tsp tamarind chutney

Instructions:

In a large bowl, combine boiled chickpeas, diced potatoes, onion, tomato, coriander, and green chilies.
Add lemon juice, salt, cumin powder, chaat masala, red chili powder, and tamarind chutney.
Mix everything or curd(dhai) it's optional
Serve immediately as a refreshing snack or side dish.

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